Parisian chocolates handcrafted from bean to bar
Award-winning French chef Alain Ducasse has been hand-crafting chocolate since 2013 using only the finest ingredients which he selects by hand.
Le Chocolat Alain Ducasse
Find Le Chocolat Alain Ducasse
Unit 15 Bagley Walk
London N1C 4DH
For more information and opening times
Michelin-starred chef Alain Ducasse is passionate about chocolate and approaches making it with the same attention to detail as he brings to his restaurants. His team of chocolate experts hand-select only the finest beans and ingredients to craft the chocolate from scratch.
It took Ducasse over five years to develop his chocolate and every piece is produced on-site in his workshop in a cobbled Parisian courtyard using vintage confectionery machines.
Reasons to love Le Chocolat Alain Ducasse:
Flavours for every taste bud: Discover the delights of single-origin and flavoured ganache or pralinés à l’ancienne without crossing the Channel.
They make great gifts: you can build your own box filled with your favourite flavours or opt for a selection box with a variety of choices.
Chocolat for breakfast: for those with a real sweet tooth, there’s both hazelnut and peanut spreads for your morning toast and bags of hot chocolate for a comforting brew.
What to expect from the Coal Drops Yard store:
The sweet smell of chocolate is the first thing you notice when you walk into the Le Chocolat store. With a sleek design and exposed brick everywhere, the main attraction is the stunning slabs of chocolate on display underneath beautiful glass domes.
Head there to sample chocolate for yourself, buy a gift for someone you love or take a seat at the counter and enjoy a hand-made hot chocolate as an afternoon pick-me-up.
